Monday:
Breakfast: Veggie Pizzas~broccoli, cooked mushrooms, sauteed onions & black olives. I use a pre-made crust that I get from Kroger. One day I will tackle my phobia of making bread. No pictures here. My kids got to it before I remembered the camera.
Lunch: Free for all~my children love making their own choices for lunch.
Dinner: ***Three-Way Sesame Coated Tofu Strips with Spicy Broccoli & brown rice
Snacks: fruit, **Peanut Butter Chocolate Chip Cookies & popcorn
Tuesday:
Breakfast: Baked Oatmeal & Smoothies for the kids
Bagels with ***Savory Spread for Mom & Dad
Lunch: "Chkn" Quesadillas, corn on the cob & apple slices
Dinner: Homemade Mac & Cheese, peas & salad
Snacks: **Egg-Free Chocolate-Banana Loaf
Baby carrots & ranch dressing
Hummus
Wednesday: We have to take the van to the shop today so it has to be quick
Breakfast: Egg Sandwiches
Lunch: Tuna-Free Sandwiches
carrot & celery with hummus
Dinner: Eating out or **Crockpot Spinach & Mushroom Lasagna, salad & fresh bread(made from frozen dough)
Snacks:Fruit
Bagel Bites
apple slices & dip
Thursday:
Breakfast:Tofu Scramble~peppers, mushrooms, spinach
home fries, toast
Lunch: Veggie Wraps & fruit
Dinner: Egg Rolls~I use this recipe and just use spring roll wrappers. Pan-Fried Black bean Wontons & Sushi
Snacks: Rice Crackers or fruit
Cookies(made on Monday)
popcorn
Friday:
Breakfast: **Whole Wheat Blueberry Muffins, yogurt & cereal
Lunch: Veggie Calzones mandarin oranges
Dinner: Grilled Cheese Sandwiches & sweet potato fries
Snacks: Ants on a log
Mini taco Wontons
Nachos
Saturday:
Breakfast: **Apple Cinnamon French Toast, veggie bacon, orange juice
Lunch: Leftovers or possibly Subs
Dinner: "Chk" faijitas tortilla chips w/ salsa & guacamole
Snacks: Rice crackers
brownies
homemade pretzels(dh will make these)
For many many more wonderful ideas head on over to I'm an Organizing Junkie!
2 comments:
Nice Menu. Thanks for sharing!
That is a tasty looking week! You are quite a cook! I'll be back to try some of your recipes.
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