Saturday, February 9, 2008


Yummy! Yummy!
I rolled out pillsbury refrigerated pizza crust on a sprayed cookie sheet. I added 'toppings' on half of the crust and then folded the other half over and sealed. I baked it at 400ยบ until it was brown. It was a HUGE hit here. I made 3 different calzones: spicy tofu & cheese, peppers, black olives & cheese, and fully loaded (spicy tofu, broccoli, black olives, peppers, mushrooms, spinach & cheese).

1 comment:

Sleepynita said...

That my dear is a really really good idea, you can be sure to see it on our menu plan in the next couple weeks (but with more traditional fillings I am sure).